Hi, my lovely friends! I have this homemade tartar sauce recipe that you must try! It’s husband approved! 🙂 Stop buying store-bought and whip up this super easy tartar sauce! It’s super creamy and has just a bit of a delicious tang.
Tartar sauce can enhance many recipes. I especially love tartar sauce with my yummy salmon patties and ginger-miso salmon!
There are many ways to makes tartar sauce. Here are the ingredients I used to make this recipe. Trust me, you’ll be finished making this in a blink of an eye!
Without further ado, let’s get started!
INGREDIENTS
- 1 Cup Real Mayonnaise
- 1½ TBSP Fresh Parsley finely chopped
- 1 Cup Dill Pickles finely chopped
- 1 TBSP Lemon Juice or 1 squeeze from ½ lemon
- 1 tsp Sugar
- 2 TBSP Onion finely chopped *optional
- ¼ tsp Ground Black Pepper
STEP 1
Step 1: Gather and prep all of the ingredients.
STEP 2:
STEP 2: Combine all of the ingredients and stir well!
That’s it’s! Easy Peasy!
PRINT THIS RECIPE!
Homemade Tartar Sauce Recipe
Ingredients
- 1 Cup Real Mayonnaise
- 1½ TBSP Fresh Parsley finely chopped
- 1 Cup Dill Pickles finely chopped
- 1 TBSP Lemon Juice or 1 squeeze from ½ lemon
- 1 tsp Sugar
- 2 TBSP Onion finely chopped *optional
- ¼ tsp Ground Black Pepper
Instructions
- Gather and prep all of the ingredients.
- Combine everything in a small mixing bowl and stir well.
- Enjoy!
TAKEAWAY
This tartar sauce is the easiest, and most delicious homemade tartar sauce you can make! You’re going to want to do away with store-bought tartar sauce forever!
Ultimately, it goes perfectly with many seafood dishes, such as my yummy salmon patties and ginger-miso salmon.
Have you tried this tartar sauce recipe yet? Let me know in the comments below. Share an image on Instagram and tag #makesandmunchies. I’d love to see your results!
